21st Century Skills: Productivity

21st Century Skills: Productivity

Earn 2.5 CPE credits in Personal Development!

21st Century Skills: Productivity is a comprehensive program designed to enhance your ability to organize effectively, manage time strategically, and maintain motivation and resilience across all aspects of hospitality management. In today's demanding industry, your productivity skills directly impact your performance, career advancement, and professional sustainability.

This course provides practical, industry-specific techniques for creating organizational systems, optimizing time management, and building internal resilience. Through interactive lessons, real-world hospitality scenarios, and targeted assessments, you'll develop a complete productivity toolkit that you can immediately apply in your workplace.

By mastering workspace organization and prioritization frameworks, learning goal-setting techniques and focus management strategies, and implementing sustainable motivation and habit formation systems, you'll transform the way you approach your work and manage competing demands in the hospitality landscape.

After completion of this course, participants will be able to:

• Identify the key components of effective physical and digital workspace organization.
• Identify prioritization and refusal techniques.
• Recognize planning and scheduling methodologies.
• Identify the key components of effective goal-setting frameworks.
• Identify time management techniques for optimal productivity.
• Recognize common procrastination triggers and their potential solutions.
• Differentiate between intrinsic and extrinsic motivation sources.
• Identify strategies for building and maintaining consistent habits.
• Identify appropriate reward mechanisms to enhance personal motivation.

Additional Information:

• No prerequisite knowledge is required to be successful in this course. Likewise, no advance preparation is required.
• Program Level: Basic
• Delivery Method: QAS Self Study

Policies:

In the event that an HFTP Academy course is cancelled, the cancellation will be communicated via email from Academy@HFTP.org. If a course is removed from the catalog after you have paid but before your allotted time has ended, a refund will be issued per the refund policy. 

The HFTP Academy will issue a refund only if a course is cancelled and access removed before paid time elapses. If a course is purchased by mistake, the HFTP Academy will evaluate the case and may offer to transfer enrollment to another course of equal or lesser cost.

In the unfortunate event of an issue regarding an HFTP Academy course, concerns may be submitted to Academy@HFTP.org. Each concern will be addressed in a timely manner.

Hospitality Financial & Technology Professionals (HFTP) is registered with the National Association of State Boards of Accountancy (NASBA) as a sponsor of continuing professional education on the National Registry of CPE Sponsors. State boards of accountancy have final authority on the acceptance of individual courses for CPE credit. Complaints regarding registered sponsors may be submitted to the National Registry of CPE Sponsors through its website: NASBAregistry.org.